Big, Thick and Hearty Two-Ingredient Low-Carb Pancakes {gluten-free}


I’m one week into my New Year’s “diet” and less than successful having lost -.2 pounds (if you understood what I said there that means I actually gained .2 pounds this week). I mean who wants to restrict what they eat only to gain weight? But let’s not focus on that. I’ve discussed my “diet” extensively…

Spinach Gratin with Eggs


  Would anyone think less of me if I ate creamed vegetables for dinner every night this week? Because I’m on that track. After the success of last night’s dinner, I had a sneaking suspicion that you can add heavy cream to any leafy vegetable, bake it with an abundance of cheese and it will…

Lacinato Kale Gratin


All right; listen up. This is a serious recipe my friends. It’s so special it’s a dish you want to eat all by yourself or share only with the ones you love the most. That’s right. It’s that GD special. To start with, this side dish is freaking expensive to make. I had to go to…

Black and Blue Prime Rib Mac and Cheese


On Friday my coworkers and I were discussing our plans for the new year (you know, resolutions and such), and we discovered we all have the same idea – to eat better and exercise more. I know, I know. We aren’t very original. I’m sure 95% of the world has the same resolution and/or plans. While…