Salted Caramel Squares


OMG. OMG. OMG. Why haven’t I tried this recipe sooner? I was sifting through a stack of recipes sent to me by my grandma when I came across this beauty. Let’s face it, salted caramel anything sounds amazing but how about caramel made with golden syrup? I don’t think I’ve seen a recipe outside of…

Reese’s Peanut Butter Cup Flapjacks


Dear readers, If there are any of you left, thank you for sticking with me. I want to apologize for my absence the last few months. It seems I lost a part of myself somewhere along the way. The part of me that craves cooking, baking, sharing food (love) with others and sharing my experiences…

Chocolate Covered Banana Nut Flapjacks


I think I’ve been eating too many flapjacks recently. Or maybe eating too much in general. It seems that I’ve gained four pounds in four weeks. Add that to the four pounds I gained in April (what is it with me gaining weight in months that begin with “A”?) and that puts me up eight…

Chocolate Covered Coconut Trail Mix Flapjacks


Back in 1997 I discovered the best snack ever: flapjacks. Unfortunately, my love affair with this snack had to end when I left England. I revisited the love affair in 2001 when I went back to England. Then I plumb forgot about these gems. That is until my grandma sent me a recipe, and it…

Chocolate Swirl Flapjacks


On my new quest to introduce the world to flapjacks, I’ve decided to experiment in order to find the best flavors around. (I already have the first two: the classic British Flapjack and the Flapjack Scotcheroos.) I intended for a completely different result when attempting this recipe. (Wasn’t going for a chocolate swirl flapjack but…

Flapjack Scotcheroos


After the success of recreating British Flapjacks in my kitchen, I wanted to make the flapjack I remember eating the most when I was across the pond. My memory is hazy, but I want to say it was either peanut butter flavored, had a layer of chocolate on top or possibly both. So I decided to cross Rice Krispie…

British Flapjacks


Rarely do I cook or bake during the week unless I have to. (I work nearly 50 hours a week and find that any kitchen activity after such a long day just drains me.) I made an exception when I opened up my Valentine’s Day gift (for my dog) sent from my dad. Included with…