Fresh Ahi Tuna Salad {w/avocado}


Have I ever told you about my problem with impulse spending? It’s grocery store specific. (Mostly…) I see something in the grocery store that looks good and/or is on sale and I want to buy it. I have no thought in mind as to what I’m going to do with said ingredient. I just see…

Breakfast Nachos


Frequently Daily my friend Bethany and I share with each other (via text) what we eat. One day she shared with me her breakfast which was essentially a list of foods she had eaten for breakfast and I responded: Did you eat nachos for breakfast? She did. She ate nachos for breakfast. And as soon as…

Asparagus Avocado Toast {w/egg}


After the success of my Avocado Asparagus Omelet Sandwich I was eager to try more asparagus with more bread and more avocado. So the obvious dish to make was avocado toast. With asparagus. Despite the fact that I loaded the toast down with a bit too much asparagus and I intended to make soft boiled…

Avocado Asparagus Omelet Sandwich {w/Bacon}


I have no clue exactly what I was looking for when I stumbled upon this recipe for Avocado and Asparagus Omelet Sandwiches at BHG and just dropped what I was doing and stared. I had to have it immediately whether for breakfast, lunch or dinner. I had bread, eggs, and bacon on hand and immediately wanted to…

Pesto Arugula Avocado Toast {w/bacon and eggs}


My family and friends are very aware of my love of food. Oftentimes they will share with me foods they’ve eaten or foods they think I might like. Anything that would be appropriate for me to recreate at home and subsequently share via my blog. The other day one of my friends sent me a…

Factory Chopped Salad {copycat}


It’s been many years since I worked at the Cheesecake Factory but my love for their food remains. I can still picture the end of a night shift where another bartender and myself would perch in the paper room with a plateful of Factory Nachos and our favorite dessert to split, Fresh Strawberry Shortcake (extra…

Classic Cobb Salad


If ever there were a salad I could claim as my own, it would be the Cobb salad. And by “claim as my own” I mean it’s the only salad I continuously reach for. And by “continuously” I mean that I eat it a handful of times a year. at work when I forgot to…

Arugula, Avocado and Asparagus Salad


Mmmm. So I discovered that roasted asparagus tastes delicious in salad after I made a salad with asparagus, bacon and blue cheese and then I immediately wanted more of it. So I perused Pinterest to find other salad recipes that included roasted asparagus. I have to tell you, there aren’t a ton. People, listen up….

Pork Yum Bowl


When I lived in Portland, Ore., I worked out in the suburbs. There wasn’t much around us in the way of food in the immediate vicinity. There was an awesome coffee shop, a Subway, a conveyor belt sushi restaurant and a restaurant called Cafe Yumm. Cafe Yumm was popular with many of my coworkers but…

Healthy Avocado and Egg Breakfast Sandwich


A few days ago I made a commitment to myself that I would eat vegan Monday through Friday. Why? A couple of reasons. One, I got a rather sharp email from my doctor shaming me for my slightly high cholesterol levels and telling me I need to stop eating greasy food. I was ready to…

Best Guacamole


For all intents and purposes today is the last day of summer. Yes, I realize the technical last day of summer is a few weeks out, but September 1 always signifies fall to me, providing the weather cooperates. In September kids go back to school, TV shows premier new episodes, and the weather gets a…

Healthy Avocado Chicken Salad Sandwiches


In my head I make up awesome recipes all the time from unheard of combinations. Then I turn to the internet and realize a lot of other people had the same awesome idea way before it popped into my head. As my ex used to say, Great minds think like mine. (This is the more…

Raw Chocolate Mousse


I’m not exactly sure why this is consistently referred to as ‘mousse’ as the term ‘mousse’ conjures images in my head of lightly whipped, airy textures and this recipe is nothing of the sort. Therefore, this seems more like a vegan chocolate pudding. If you were to ask me. But because this recipe is largely…

Avocado Salsa


Ingredients 2 shallots, halved 1 Serrano pepper, quartered, seeds optional 2 garlic cloves, smashed 4 medium tomatillos, (about 8 ounces) husked, rinsed, and coarsely chopped 1  avocado, peeled and cut into chunks 1 1/4 teaspoons kosher salt 1/4 cup loosely packed fresh cilantro leaves, coarsely chopped Directions Put the shallot, jalapeno, and garlic in a…

Crabby Cheese and Avocado Omelettes


I have to admit when BF announced he wanted to make crab omelettes, I was a bit skeptical. I like crab. I like omelettes. Together? I wasn’t sure.