Food Snob

SAM_2200

I almost made this last night for dinner but instead opted for the burrito. My quesadilla version for using Thanksgiving leftovers was much easier and tastier than the burrito version (which I think could use a bit more work).

To be truthful, I’m not quite sure this tamale is even pork. I’m sort of just assuming it is. But a chicken or cheese tamale would work equally as well in this dish!

ingredients.

  • extra-large tortilla
  • mexican cheese
  • leftover tamale
  • hot sauce

directions.

  1. Place tortilla in a large skillet. Cover with cheese. Chop the leftover tamale and place on top of cheese. Sprinkle with hot sauce (if desired).
  2. Cook covered over medium-high heat until cheese melts. Fold in half. Serve with sour cream or guacamole.

Because we are in the middle of moving and have very limited cooking supplies, I had to bake the quesadilla in the oven first in order to melt the cheese. I then folded the tortilla in half and finished cooking the quesadilla in a medium-sized pan. Tres delicieux!

Recipe Rating: 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

4 Spatulas

Recipes, Reviews and a Pinch of me!

Practically Country

Country living in a practical way!

The Last Bite

Relish in the memories

VaFood

How’s the food near you?

Do or Doughnut

do or doughnut // there is no try

FOOD RECIPES

A variety of recipes that you should try

Cook the Beans

inspired by ingredients, smells and Travels, vegan & vegetarian

Tastes of Health

Passionate about Health, Fitness and easily prepared Delicious Food

Road to a Healthier Life

Steering You towards a Healthier Happier Life

Insightful Geopolitics

Impartial Informative Always

thebrookcook

If I knew you were coming I'd have baked a cake...

The Urben Life

A food and lifestyle blog by Jenna Urben

Cooking Adventures

A Culinary Journey

koolkosherkitchen

Welcome to my Kool Kosher Kitchen where food is fun and fun is to create food!

%d bloggers like this: