Le Food Snob


This recipe is super easy to make!


  • 4 oz semi-sweet or dark chocolate pieces, chopped
  • 1 c. heavy whipping cream
  • 2 T. granulated sugar
  • 2 T. your favorite flavored liqueur (optional) or 1 tsp. vanilla extract


  1. Chop chocolate into small pieces with a serrated knife and transfer to a medium-sized heat-proof bowl.
  2. In a medium saucepan, heat cream and sugar until just beginning to boil. Pour this over the chocolate and let sit for a few minutes. Gently stir with a spatula until all the chocolate has melted into the cream. (Microwave in 30 second intervals if the chocolate hasn’t completely melted.)
  3. Cover and refrigerate at least one hour or overnight. Stick the whip attachment to your mixer and your mixing bowl in the freezer to chill.
  4. When ready to serve, stir in liquor  or liqueur (if using) or vanilla extract and beat with an electric mixer until it forms stiff peaks like whipped cream. Scoop into individual bowls and serve immediately.

This is a pretty good recipe for faux mousse. I may have waited a tad bit too long to make this (about 24 hours) because by the time I pulled the dish out of the fridge the melted chocolate had coagulated on the bottom of the dish.

The end result was a light-colored chocolate tasting mousse flecked with both small and large chunks of semi-sweet chocolate. Despite the inconsistent texture, the taste was pretty great.

Recipe rating: SAM_8815


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Internet Marketing Tips

Everything about internet marketing

Cook the Beans

inspired by ingredients, smells and Travels, vegan & vegetarian

Tastes of Health

Passionate about Health, Fitness and easily prepared Delicious Food

Road to a Healthier Life

Steering You towards a Healthier Happier Life

Insightful Geopolitics

Impartial Informative Always


If I knew you were coming I'd have baked a cake...

The Urben Life

A food and lifestyle blog by Jenna Urben

Cooking Adventures

A Culinary Journey


Welcome to my Kool Kosher Kitchen where food is fun and fun is to create food!

You Can Do It

This is not phraze .You can do everything you want

Dining with Donald

Donald on Dining in and Out.

Little Lilly Meets the World

Every step is a memory


From cheeseburgers to foie gras — eat what you hanker for.


The holiday you take when you're not taking a holiday.

Spoon of Happiness

homemade food inspiration

In The Kitchen With Gianna Trzesniewski

Simple recipes that create a "WOW" factor for the people sitting next to you at the dinner table.


Learn Goan and Indian Recipes

frauke's foodelicious fritid

baking across borders - exploring new recipes from Denmark and around the world

%d bloggers like this: