Limoncello Simple Syrup

Aside from using this syrup to dress up tiramisu, you could also use this syrup to make a Limoncello martini. Or three.

ingredients.

• 1 1/2 c. water
• 1 c. sugar
• 1 c. Limoncello

directions.

*In a small saucepan mix water, sugar and Limoncello. Bring to a simmer and cook two to three minutes until sugar is melted. Place in refrigerator to cool. (This can be made several days in advance of using.)