Turkey Blackberry Monte Cristo Bake


The holidays are over and I found myself with a profound amount of random leftover food and ingredients I wanted to use up. I bought a gigantic loaf of ciabatta bread at La Brea Bakery in Los Angeles intending to use it as an accompaniment to artichoke dip. I did use it for artichoke dip…

Blackberry Bacon Jalapeño Grilled Cheese


I’m drawing a lot of inspiration these days from my friend Bethany who has started to come into her own in the kitchen. First she shared with me the Thai Chicken Taco recipe, which I made and adored. A few days later she sent me a picture of a grilled cheese sandwich she recreated after…

Spicy Sweet Potato Chicken Black Bean Chowder


I had an awful day yesterday. I have two dogs one of which isn’t in the best of health and the other of which usually is. My healthy one wasn’t eating. He hadn’t eaten much in about 60 hours by the time I got to my vet appointment. Prior to heading over to my vet…

Blueberry, Blue Cheese and Walnut Salad


My aunt is in town for her first visit in about 8 or 9 years. She bought a giant tub of mixed greens when we were at Costco the other day, impressively, for $3.79. I happened to have two giant blocks of blue cheese in my fridge (also from Costco) and was on the look…

Post Thanksgiving Buttermilk Waffles {made w/dressing!}


I have a massive amount of dressing leftover from Thanksgiving as the recipe I made serves about 12. I think between my dad and myself we maybe ate 1 serving on Thanksgiving day. I’m not one to throw out leftovers. I need to share them or eat them. I’ve given one of my friends and…

Ground Beef Dip


I got this recipe from my friend and coworker Cassie who suggested I make it for today’s potluck. Cassie describes it as crack in a crockpot. It has a lot of different flavors that are not easy to identify once melded together. ingredients. 2 lb. lean ground beef 1 c. chopped onion 1 jalapeno pepper,…