If you’re all carbed out after Thanksgiving or have had enough of eating leftovers or even just live the Keto or low-carb lifestyle, this breakfast is for you. This breakfast has 0 carbs and only 450 calories but will keep you full for hours. Bonus: it’s super simple to make, especially if you have cooked…
Category: bacon
Blackberry Bacon Jalapeño Grilled Cheese
I’m drawing a lot of inspiration these days from my friend Bethany who has started to come into her own in the kitchen. First she shared with me the Thai Chicken Taco recipe, which I made and adored. A few days later she sent me a picture of a grilled cheese sandwich she recreated after…
Basil Strawberry Spinach Salad
I’m desperately trying to eat more “greens” in my life on a daily basis and the easiest way to do that for me is to make a salad. My problem is that simple side salads bore me. Like what’s more boring than a salad with cucumbers, tomato and dressing? Hardly anything. So to tempt my…
BLT Sandwich {w/peppered balsamic mayo}
If I had a crystal ball when I was a child and someone would have shown me that I ended up owning a condo a few blocks from the ocean in California, I wouldn’t have believed it. If someone had shown me a vision of me making and eating a BLT sandwich, I wouldn’t have…
Avocado Asparagus Omelet Sandwich {w/Bacon}
I have no clue exactly what I was looking for when I stumbled upon this recipe for Avocado and Asparagus Omelet Sandwiches at BHG and just dropped what I was doing and stared. I had to have it immediately whether for breakfast, lunch or dinner. I had bread, eggs, and bacon on hand and immediately wanted to…
The Ultimate Double Decker Frisco Burger
I grew up in a very small town. It was so small that the only fast-food restaurant we had for the longest time was Hardee’s. McDonald’s and Taco Bell came along eventually and we also got a Pizza Hut. And just this past year Starbucks finally came to town (along with a Qdoba). The burger…
Pesto Arugula Avocado Toast {w/bacon and eggs}
My family and friends are very aware of my love of food. Oftentimes they will share with me foods they’ve eaten or foods they think I might like. Anything that would be appropriate for me to recreate at home and subsequently share via my blog. The other day one of my friends sent me a…
Wedge Salad
In my opinion, iceberg lettuce gets a bad rap. I mean sure it’s supposed to be nearly nutritionally devoid, but yet it tastes so good. And it reminds me of my youth. As does romaine lettuce. So iceberg lettuce clearly has its place and one of those places is in a wedge salad. This recipe…
Factory Chopped Salad {copycat}
It’s been many years since I worked at the Cheesecake Factory but my love for their food remains. I can still picture the end of a night shift where another bartender and myself would perch in the paper room with a plateful of Factory Nachos and our favorite dessert to split, Fresh Strawberry Shortcake (extra…
Classic Cobb Salad
If ever there were a salad I could claim as my own, it would be the Cobb salad. And by “claim as my own” I mean it’s the only salad I continuously reach for. And by “continuously” I mean that I eat it a handful of times a year. at work when I forgot to…
Roasted Asparagus Bacon Blue Cheese Arugula Salad
This week I purchased a package of spinach, a package of arugula and a package of romaine lettuce with really nothing in mind with what to do with any of them besides the arugula. I intended to and succeeded in recreating a salad my sister made over Christmas. I’m not sure about you but I…
{crockpot} Chicken Bacon Gnocchi Soup
I flew home over Christmas break for the first time in about four or five years. I had great plans for my trip home. Lots of people to see. Lots of things to do. And most importantly, lots of food to eat. When I arrived at LAX for my flight to Chicago, I went to…
Four Cheese Strata {with bacon}
Part of what’s great about the holidays is kicking the day off with an indulgent breakfast you wouldn’t normally make any other time of the year. Sometimes I make something sweet, like these lemon sticky rolls I made one Christmas, but normally I gravitate toward some sort of cheesy-eggy dish (gouda corn pudding; sausage, bacon and…
Maple Bacon Roasted Brussels Sprouts
There was a time when I despised Brussels sprouts. I had a roommate about 10 years ago who loooooved Brussels Sprouts. She would microwave them until they were hard tiny balls and pop them into her mouth. I hated the smell. That was my first foray with Brussels sprouts; I wouldn’t touch them with a…
Crab and Bacon Savory Pie {grain free}
I’ve nearly stopped buying bacon altogether instead favoring bacon ends and pieces. It’s rare that I eat bacon for the sake of eating bacon (like with eggs or pancakes). I’m usually buying it for a recipe with bacon as the star of the show or even a side act. Bacon ends and pieces are significantly…
{made from scratch} Biscuits and Gravy
I felt foolish when I announced to my friend that I made biscuits and gravy similar to that of which her grandma had made for us when we were in high school and she informed me that her family makes bacon gravy, not sausage gravy. I had never heard of bacon gravy! Admittedly, the recipe…
Spinach and Rice Casserole {lower carb}
After the success I had a few weeks ago with making a broccoli rice cheese casserole substituting most of the rice for cauliflower rice, I decided to find additional casserole recipes to make “healthier” by adding cauliflower rice. There are probably not surprisingly a ton of options out there. I decided to try to go…
Sous Vide Egg Bites {starbucks copycat}
Anyone who knows me even slightly knows I’m obsessed with the Egg Bites you can buy at Starbucks. I think both flavors are delicious, but I’m particularly in love with the bacon and gruyere version. My habit/addiction is costly, however. At over $4 for two of these gems, I could spend over $20 a week…
Bacon Cheeseburger {low carb} Meatloaf
A few weeks ago I made the most amazing low-carb meatloaf. It had bits of fresh Mozzarella, mushrooms and Italian Seasoning. I honestly didn’t think it would be that amazing and didn’t think I would want to blog it so regrettably did not take pictures during the process. It took me about two weeks to…
Bacon-wrapped Filet Mignon and Brown Butter Asparagus
I found some pre-packaged bacon-wrapped filet at the grocery store this morning at what seemed like an amazing price. So I promptly searched how to cook these babies and found a standard recipe that everyone seems to use with maybe some slight variation. I had some asparagus in the refrigerator that needs to be used…
